Meat
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Marks & Spencer has reshaped its food leadership structure, appointing John Farrell as commercial director for ambient and promoting Jeni Blackett as commercial director for fish.
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Symrise expands smoke alternatives before EU deadline
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Auburn researchers target smarter meat date coding
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Meatly plans London cultivated meat pilot
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Co-op warns UK meat imports hit £5bn
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European farming warned over antibiotic resistance
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USDA challenged over meat line speeds
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Avara faces major river pollution claim
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Exploring hybrid meat: the pragmatic bridge between taste, health and planet
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2 Sisters switches poultry feed strategy to back British crops