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Confectionery

  • Featured story

    Mondelēz R&D focus links cocoa, packaging and resilience

    Mondelēz R&D focus links cocoa, packaging and resilience

    Mondelēz International’s R&D agenda is bringing together regenerative agriculture, cocoa resilience, packaging materials, start-up collaboration, and process efficiency as manufacturers face tighter supply, cost, and sustainability pressures.

    Read the full story: Mondelēz R&D focus links cocoa, packaging and resilience

  • Cargill expands Belgian chocolate and oils footprint

    Cargill expands Belgian chocolate and oils footprint

  • AAK launches ILLEXAO EN 10 for high-level enrobing substitution

    AAK launches ILLEXAO EN 10 for high-level enrobing substitution

  • Bühler updates chocolate refining and conching systems

    Bühler updates chocolate refining and conching systems

  • Soufflet Malt targets cocoa alternatives with fermentation

    Soufflet Malt targets cocoa alternatives with fermentation

  • Milka ruling sharpens shrinkflation packaging risk

    Milka ruling sharpens shrinkflation packaging risk

  • Mars invests £190m in Slough chocolate site

    Mars invests £190m in Slough chocolate site

  • Cargill and Voyage scale cocoa-free confectionery

    Cargill and Voyage scale cocoa-free confectionery

  • IFF opens Madagascar vanilla centre

    IFF opens Madagascar vanilla centre

  • Arla targets lighter textures in protein bars

    Arla targets lighter textures in protein bars

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