Dairy
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Froneri’s premium ice cream growth is increasingly tied to packaging, sourcing, energy, and cold-chain efficiency, showing how frozen dessert manufacturing is being reshaped behind the freezer cabinet.
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Fortress targets dairy detection challenge
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Prism develops recyclable Bio&Me sleeve
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Gü recall highlights allergen controls
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Lactalis buys Protein Works
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DMK opens €25m lactoferrin plant
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Arla and DMK secure dairy merger approval
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T. Hasegawa targets dairy-free flavour gap
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Danone exits Lifeway kefir stake
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Rodda’s invests £6m in cottage cheese

