Food processing
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Paranova has completed a £5m expansion of its St Neots operation, adding 2,000 square metres and new converting capability for fibre-based food-to-go packaging.
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Fibre demand sharpens formulation race
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Lamb Weston plans Dutch potato plant closure
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Premier Foods invests in low-carbon manufacturing upgrades
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Domino’s opens £25m Avonmouth supply chain centre
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Raisio funds grain side-stream fibre project
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Sidel targets packaging line complexity at Interpack
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Vybey enters functional soft drinks
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FBC UK recalls chutney over metal risk
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Sun Bear completes low-cost fermentation pilot run