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Food processing

  • Featured story

    Researchers control static charge using electric fields

    Researchers control static charge using electric fields

    Researchers have demonstrated controlled static charging between contacting plastic surfaces. The results could support future powder handling technology, although food materials and industrial production equipment have not yet been tested.

    Read the full story: Researchers control static charge using electric fields

  • Cannon Bono launches industrial heat pump range

    Cannon Bono launches industrial heat pump range

  • Glasgow tests whisky chemistry for space manufacturing

    Glasgow tests whisky chemistry for space manufacturing

  • Lesters invests £2m in Cannock packaging expansion

    Lesters invests £2m in Cannock packaging expansion

  • Armstrong launches modular gas boiler platform

    Armstrong launches modular gas boiler platform

  • Hapman prepares cleanability focused conveyor launch

    Hapman prepares cleanability focused conveyor launch

  • BoMill partners T H WHITE on UK grain

    BoMill partners T H WHITE on UK grain

  • Edonia raises €15m for microalgae protein scale-up

    Edonia raises €15m for microalgae protein scale-up

  • Spiber opens fermentation platform to food ingredient producers

    Spiber opens fermentation platform to food ingredient producers

  • Fermenta opens food fortification centre at NIFTEM-T

    Fermenta opens food fortification centre at NIFTEM-T

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