Skip to content
IN Food
  • News
  • Features
  • Markets
    • Agriculture
    • Beverage
    • Confectionery
    • Dairy
    • Meat
    • Packaging
    • Processing
    • Snacks and Baked
  • Topics
    • Food Safety
    • Ingredients
    • Operations
    • Technology
  • Publications
  • About
  • Login

Subscribe for unlimited access to the latest food processing and packaging insight

Subscribe

Confectionery

  • Featured story

    Mondelēz R&D focus links cocoa, packaging and resilience

    Mondelēz R&D focus links cocoa, packaging and resilience

    Mondelēz International’s R&D agenda is bringing together regenerative agriculture, cocoa resilience, packaging materials, start-up collaboration, and process efficiency as manufacturers face tighter supply, cost, and sustainability pressures.

    Read the full story: Mondelēz R&D focus links cocoa, packaging and resilience

  • Mars tests cocoa-free chocolate in Balisto line

    Mars tests cocoa-free chocolate in Balisto line

  • Debut and Oterra target Red 40 replacement

    Debut and Oterra target Red 40 replacement

  • Ferrero opens m Nutella Peanut line in Illinois

    Ferrero opens $75m Nutella Peanut line in Illinois

  • Bühler readies interpack launches for chocolate and bakery lines

    Bühler readies interpack launches for chocolate and bakery lines

  • Ferrara plans $675m South Carolina plant

    Ferrara plans $675m South Carolina plant

  • Nestlé restructuring puts 450 UK jobs at risk

    Nestlé restructuring puts 450 UK jobs at risk

  • Morinaga opens second US Hi-Chew plant

    Morinaga opens second US Hi-Chew plant

  • ITI Group lands MES role in Fazer’s Lahti factory

    ITI Group lands MES role in Fazer’s Lahti factory

  • Celleste and Mondelēz test cultured cocoa butter

    Celleste and Mondelēz test cultured cocoa butter

Previous Page
1 2 3 4 5
Next Page

Part of the
Industrial News Network

© 2b Publishing 2026.

  • About
  • Industrial News

Notifications