Confectionery
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European confectionery exporters are pressing for lower Thai market barriers. CAOBISCO wants tariff reductions, workable origin rules, and improved ingredient access within a proposed EU-Thailand free trade agreement.
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Gelita targets low-sugar confectionery texture challenge
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UK food exporters gain Mexico access
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Mondelēz warns UK rules may deter investment
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GLP-1 use complicates sweetener reformulation
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Clasen Quality Chocolate deploys Beacon supply chain platform
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Lindt reaches fully certified cocoa milestone
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Mars links renewable power to manufacturing resilience
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Döhler acquires cocoa-free chocolate developer Nukoko
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Ishida weighers support Zotter chocolate flexibility