Belvoir Farm has entered functional drinks with a canned range. Happi targets hydration and digestive health through fruit juice and functional ingredients.
Clear whey growth is tightening protein supply for beverage manufacturers. Functional drinks are increasing demand for whey protein isolate and specialist processing capacity.
PET bottle blowing efficiency has improved through pneumatic redesign work. IMI’s Industrial Automation sector has developed a bespoke blowing block solution for Tech-Long, increasing PET bottling capacity by 10% while reducing compressed air consumption.
Glass lightweighting and reuse are converging in European wine packaging. Vetropack has developed a 350g Rhinewine bottle and a 514g reusable variant for Austria’s wine bottle pooling scheme, targeting lower glass use, transport weight, and returnable packaging infrastructure.
Low-carbon aluminium is entering European aseptic carton production at scale. Elopak is using renewable-electricity-based aluminium in standard ambient cartons made in the Netherlands, Denmark, and Ukraine, cutting the footprint of a Pure-Pak aseptic carton from 53g to 49g CO2e.
Berlin Packaging has expanded its UK packaging services footprint further. The BlueSky acquisition adds containers, closures, dispensing, printing, and decoration capability across beverage and specialist markets.
The BSDA has elected new leadership ahead of regulatory change. Peter Charles becomes president as soft drinks manufacturers prepare for DRS and public health measures.
Exchange For Change has expanded support for UK DRS implementation. The package includes retailer exemptions and £60m in reverse vending machine grants.
The Food Works has added canning capacity for drinks scale-up. The Weston-super-Mare line supports trials and limited runs.
Momo Kombucha is now scaling production through custom fermentation vessels. The London move targets capacity, consistency, and safer handling.