Category: Dairy
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Walmart has opened its third owned US milk processing facility.
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All Things has taken an equity stake in Scottish supply partner Yester Farm Dairies to increase cottage cheese capacity, support machinery upgrades, and strengthen its UK-based dairy supply chain.
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Danone is scaling Oikos into shelf-stable protein shakes, moving the high-protein brand beyond chilled yogurt and into ambient ready-to-drink formats built around protein, fibre, and low sugar.
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Tetra Pak is extending paper-barrier cartons into larger formats. The new 1-litre aseptic pack with Sterilgarda moves the technology into a commercially significant format for ambient food and drink.
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Danone is expanding Normandy Skyr production with two site investments. New lines at Ferrières-en-Bray and first-time Skyr production at Le Molay-Littry will lift output and deepen localisation in France.
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Kerry has opened expanded lactase capacity in Carrigaline, County Cork. The move lifts industrial-scale enzyme output for lactose-free and reduced-sugar dairy as processors look for faster commercialisation, steadier supply, and tighter process support across multiple markets.
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Ornua has reported stronger 2025 results as Kerrygold passed $1 billion in US retail sales, giving the co-op fresh momentum in premium dairy despite continued volatility in milk markets, energy costs, and global trade.
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Arla is taking GLP-1 companion dairy concepts to Barcelona. Smaller, protein-dense formats are moving quickly from niche nutrition into mainstream dairy development.
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ProAmpac is broadening its dairy packaging offer for processors globally. The range spans films, lidding, butter wraps, pouches, and powder bags with recyclable and fibre-based options.
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Mackie’s of Scotland has acquired a 50,000 sq ft distribution facility in Kintore, adding storage and dispatch capacity closer to its Aberdeenshire production base.