Category: Agriculture
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Quadram research questions farming system influence on retail AMR exposure. The findings shift attention toward processing, handling, chilled-chain control, and microbiome surveillance across meat and leafy green supply chains.
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Danone is expanding regenerative agriculture metrics across its milk supply, linking farm-level assessment, methane reduction, traceability, and producer support to long-term dairy resilience.
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Oishii has closed the first stage of a $150m Series C round to expand its indoor Smart Farm model, robotics integration, production capacity, and new product formats.
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ADM is investing in its Clinton, Iowa corn processing facility, adding high-speed receiving capacity, storage, scale upgrades, and road improvements to reduce harvest-period congestion.
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The Central Association of Agricultural Valuers has warned that fuel disruption could affect UK arable production, plastics raw materials, CO₂ availability, and food packaging, adding pressure to crop supply and manufacturing resilience.
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Häagen-Dazs is tying dairy resilience to regenerative farm support. The Arras ice cream site is using supply-chain partnerships, decarbonisation work, and energy investment to protect raw material security as European dairy farms face succession pressure.
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Nestlé’s robusta research targets coffee supply resilience under climate pressure. Six selected varieties increased yields in Côte d’Ivoire trials while improving cup quality and reducing typical robusta bitterness.
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Tom Parker Creamery is shifting regenerative dairy into branded supply.
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PepsiCo is scaling low-carbon fertiliser across European snack-crop supply chains.
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Co-op has warned that UK meat imports rose 15% year on year to £5bn in 2025, increasing pressure on domestic food resilience and meat supply-chain strategy.