Nestlé is extending KitKat’s sharing range with two variants nationally. Milk Chocolate and Brownie bars will launch from August.
Rachel Kelley is leaving Higgidy to lead KTC Edible Oils. Emma Stowers will oversee Higgidy alongside her existing Ginsters role.
Warburtons has confirmed the cause of its Burnley bakery fire. Raw potato mixture continued burning after reaching heated equipment.
Defra has outlined sweeping SPS changes for British manufacturers nationwide. The proposed agreement covers safety, ingredients, packaging, hygiene, and trade.
European seafood organisations want blue foods embedded within policy planning. Their proposal connects production, processing, trade, and protein resilience.
Irish milk intake fell again despite stronger component quality levels. Higher fat and protein partly supported dairy manufacturing value.
Nestlé returned to volume growth while major commodity pressures persisted. Cocoa, coffee, tariffs, recalls, and restructuring continued weighing on margins.
Nueva Pescanova has withdrawn its proposed Gran Canaria octopus farm. Regulatory, environmental, welfare, and commercial barriers remain unresolved.
Arla’s new Linköping line will expand European skyr production capacity. Operation is scheduled from early 2028 across several pack formats.
US forced labour tariffs are widening food trade compliance risks. The measures affect origin evidence, classifications, supplier controls, and landed costs.