The global poultry processing equipment market is forecast to grow from $4.97bn in 2026 to $8.61bn by 2035, driven by automation, inspection systems, high-capacity lines, and demand for processed poultry products.
Morrisons is exploring wider supply deals through Myton Food Group, its manufacturing arm, as the retailer looks to improve utilisation across a large food production estate while managing debt and retail competition.
Greencore reported higher revenue and adjusted operating profit in the first half of 2026, but exceptional costs linked to its £1.5bn Bakkavor acquisition pushed the group to a statutory operating loss.
Allround Vegetable Processing has appointed Manter Nordic as its dealer for Norway, Sweden, and Denmark, strengthening local access to vegetable and potato processing, weighing, packaging, palletising, installation, and technical support.
MyriaMeat has developed a pluripotent stem cell line from roe deer and differentiated it into muscle tissue, extending its cultivated meat platform into venison and strengthening the case for premium-format cultivated meat development.
Soufflet Malt and Ferments du Futur have started an 18-month programme to develop cocoa alternatives from fermented sprouted grains, using solid-state fermentation and a four-ton demonstrator in France to test flavour, functionality, and scalable ingredient production.
SKS Copack has recalled powdered beverage mixes over Salmonella risk. The US incident extends the California Dairies dry milk recall chain into cafés, restaurants, smoothie bases, and specialty drink systems.
One Living has recalled raspberry and pomegranate kombucha over cap pressure. The incident highlights fermentation control, cold-chain discipline, glass packaging safety, and recall handling for live beverage formats.
Danone is ending its long-running Lifeway Foods shareholding. The sale closes a strained ownership chapter while fermented dairy, protein, and functional nutrition continue to shape investment across the category.
Belgian egg recalls have widened into a cross-border safety case. The outbreak linked to Laerco BV has put poultry-house sampling, egg traceability, heat treatment, and recall systems back under scrutiny across European food production.