Category: News
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Euromilk is installing new aseptic filling capacity at Slovak dairy. The line will handle three carton sizes at up to 12,000 packs an hour.
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Philippine and Omani agencies are exploring food manufacturing investment links. No individual project, investor, or capital commitment has yet been announced.
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ADM raised its earnings outlook after stronger processing results emerged. Oilseed crushing, biofuels, and nutrition all lifted second-quarter operating profit.
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Ingredion’s operating income fell amid Argo disruption and restructuring costs. Texture and health-focused solutions continued to deliver volume growth.
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Cargill workers rejected a settlement intended to restart beef production. The Fort Morgan plant remains idle after more than 70 lockout days.
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Scoular is adding soybean dehulling capacity at its Ohio facility. The mid-2027 project will support identity-preserved, non-GMO, and organic food-grade supplies.
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JBT Marel’s quarterly equipment backlog reached a record $1.54 billion. Strong further-processing demand contrasted with logistics constraints and manufacturing productivity problems during the second quarter.
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Dyadic has expanded its precision-fermented dairy protein development pipeline again. An unnamed European biotechnology partner will support development, licensing, and preparations for commercial manufacturing.
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Singapore has approved Aleph Farms’ cultivated beef for commercial sale. The company is targeting regional production and selected restaurant launches during the first half of 2027.
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Vandemoortele has completed its acquisition of New Jersey-based Banneton Bakery. Full ownership gives the Belgian group direct control of its first United States bakery manufacturing base.