Category: Ingredients
-
ADM raised its earnings outlook after stronger processing results emerged. Oilseed crushing, biofuels, and nutrition all lifted second-quarter operating profit.
-
Ingredion’s operating income fell amid Argo disruption and restructuring costs. Texture and health-focused solutions continued to deliver volume growth.
-
Scoular is adding soybean dehulling capacity at its Ohio facility. The mid-2027 project will support identity-preserved, non-GMO, and organic food-grade supplies.
-
Dyadic has expanded its precision-fermented dairy protein development pipeline again. An unnamed European biotechnology partner will support development, licensing, and preparations for commercial manufacturing.
-
Britain’s earliest harvest in two decades is delivering uneven yields. Dry conditions accelerated fieldwork but reduced cereal performance across many farms, increasing attention on grain quality and processor procurement.
-
Danone increased sales as functional dairy and plant products advanced. Balanced volume and pricing growth supported first half earnings, while productivity measures offset continuing inflation across ingredients, packaging, energy, and distribution.
-
Kerry increased volumes while continuing substantial operational efficiency work globally. First half trading combined taste and nutrition growth with wider margins, manufacturing optimisation, digital investment, and stronger cash generation.
-
Moa’s new financing advances alternatives for increasingly resistant weeds worldwide. The Oxford business will progress three programmes while expanding discovery and commercial development work.
-
Mars is bringing traceable natural menthol into European gum production. The sourcing programme links British and Polish factories with more than 24,000 growers in India.
-
Poland’s proposed drinks levy will reshape beverage formulation and pricing. Higher rates and wider coverage could alter concentrate manufacture, recipe development, and portfolio planning from January 2027.