JBS will retain Souderton manufacturing through value-added meat production plans. Around 400 jobs remain as harvesting ends, backed by more than $30m of investment over ten years.
Asahi has added high-speed glass bottling at its Wisconsin plant. The 20,000-bottle-per-hour installation adds bottles to existing can and keg capacity within a wider $35m US investment.
Technosys restored pork scratchings packaging rapidly after a factory fire. Three A200 VFFS machines and bespoke bulk loading helped the Midlands manufacturer restart its first line within weeks.
Drought is tightening ingredient supply across UK food manufacturing operations. FDF warnings on fruit, vegetables, and grain now coincide with widespread English drought and weak early wheat yields.
UK brewery closures slowed sharply during 2026’s first six months. SIBA recorded a net loss of 16 breweries, while four of nine regions returned to growth.
Treasury Wine is restructuring US operations after demand weakened sharply. Vineyard, inventory, winery, and packaging capacity are being reduced to rebalance production.
Tyrrells workers have secured formal union recognition at Herefordshire factory. Around 130 employees will gain collective representation for pay and workplace negotiations.
Pilgrim’s Europe workers will extend strike action at Enniskillen plant. Around 130 employees are seeking higher pay and changes to paid-break arrangements.
Capri-Sun is suing Princes over alleged UK production contract shortfalls. Princes rejects the claims, which concern output, stock, distribution, and contractual payments.
Nichols has acquired VITHIT for €75m to expand functional drinks. The Vimto owner plans to accelerate distribution while retaining VITHIT’s asset-light operating model.