Belvoir Farm has entered functional drinks with canned Happi range. The launch targets hydration and digestion through fruit-led formulations.
FrieslandCampina has confirmed planned succession across senior dairy leadership roles. The cooperative is managing integration, milk volumes, and margin pressure.
Mars has reached new renewable electricity and emissions milestones globally. Manufacturing investment and agricultural programmes now share the same resilience plan.
Nestlé’s water divestment faces scrutiny over treatment and compliance risks. Mineral water identity is now directly tied to asset value.
Döhler has acquired Nukoko to expand cocoa-free chocolate alternatives globally. The fava bean platform targets confectionery, bakery, cereals, coatings, and fillings.
Zotter is using Ishida weighers to protect premium accuracy standards. The installation supports flexible chocolate production across bags, boxes, and varied formats.
Waitrose has expanded fresh dairy capacity through process differentiation investment. New tanks support rising demand for unhomogenised organic whole milk.
Food manufacturers are turning to onsite solar for cost control. Fusion 360 says energy volatility is driving new interest across factories and warehouses.
Dairy innovation is shifting toward functional, premium, process-led products globally. The latest awards underline growing emphasis on nutrition, formulation, and manufacturing value.
Shibuya Hoppmann has launched a hygienic high-rate centrifugal feeder system. The FS-70 targets food and beverage lines needing flexible component handling.