Vybey has entered functional soft drinks with Collagen + Energy. The UK-made range combines collagen protein, caffeine, Lion’s Mane, L-theanine, magnesium, and electrolytes in a lightly carbonated format.
Nestlé is taking full control of Yfood. The Munich-based ready-to-drink meal, powder, and bar brand gives the group a stronger platform in compact nutrition as functional convenience moves further into mainstream retail.
Canovation and CANPACK are moving CanReseal toward pilot-scale aluminium beverage can deployment. The collaboration will align resealable can-end technology with established can-making and filling infrastructure.
Prism eLogistics has delivered a recyclable shrink sleeve for Bio&Me’s functional kefir drinks. The EcoFloat format supports PP recycling, provides dairy opacity, and avoids conventional white plastic packaging.
Arkay Zero Proof is preparing French production for European growth. The planned Avignon site will support production, bottling, labelling, logistics, and regulatory preparation for alcohol-free spirits alternatives.
Melitta is expanding Bremen coffee production through major capital investment. The €100m programme adds roasting, packaging, silo, and process-control capacity to support higher output and product flexibility.
Brand Tap has partnered with Spirit Hound Distillers to manage importation, warehousing, and UK sales following a BCMPA-supported trade mission to Colorado. The first 2026 shipment includes more than 580 cases and 3,500 bottles across four spirits.
SKS Copack has recalled powdered beverage mixes over Salmonella risk. The US incident extends the California Dairies dry milk recall chain into cafés, restaurants, smoothie bases, and specialty drink systems.
One Living has recalled raspberry and pomegranate kombucha over cap pressure. The incident highlights fermentation control, cold-chain discipline, glass packaging safety, and recall handling for live beverage formats.
Beverage packaging is becoming a production-efficiency problem. Lightweight PET, tethered closures, barrier coatings, aseptic lines, and integrated filling systems are reshaping soft drink operations under cost and regulatory pressure.