Syntegon has launched a faster vertical packaging platform for food. The SVX system pairs higher output with faster changeovers and lower material use ahead of interpack 2026.
Ashford has intensified scrutiny of unsafe food entering Great Britain. New figures show the scale of seizures, temperature breaches, and disease-related interceptions at the border.
Mackie’s of Scotland has acquired a 50,000 sq ft distribution facility in Kintore, adding storage and dispatch capacity closer to its Aberdeenshire production base.
Prodalim has launched California operations for its Solos platform, adding aroma recovery and beverage innovation capacity in Hopland with an initial processing capability of 15 million litres a year.
Crane NXT has completed its acquisition of Antares Vision, bringing inspection, detection, and track-and-trace technologies for food and beverage into a newly established detection and traceability segment.
Mossgiel Organic Dairy has added three farms in northern Scotland to its supply network, increasing milk capacity by more than 10% as it builds a broader organic sourcing base.
Urschel is readying a new dicer for produce processors globally. The Little Gem Aspire is due to debut at major trade shows beginning in May.
A new industry report puts the U.S. flexible packaging market at $42.6 billion. The figures offer a current benchmark for food manufacturers tracking pack formats, material demand, and investment direction.
Global milk production remains elevated as dairy commodity prices weaken. Supply growth is expected to slow later in 2026, but processors are still working through a market with more milk than it currently needs.
BMPA is handing its chief executive role to John Powell. The former Defra official takes over on 13 April as Nick Allen retires after nearly a decade in post.